Shepherd's Spring is operated by full-time and seasonal dedicated staff and supplemented by enthusiastic volunteers. All staff and volunteers are screened and trained to provide a safe and meaningful experience for guests.
Executive Director – Dotty Dalphon
Program Director – Britnee Harbaugh
Program & Event Manager – Glenn Gordon
Heifer Global Village Coordinator – Heather Barnes
ROAD SCHOLAR Coordinator – Rick Burkhart
Camp Coordinator – Ben Skroban
Maintenance Director – Junior Cornell
Maintenance Staff – Ray Cline
Office Assistant - Linda Sayler
Food Service Manager - Barbara Lyles
Kitchen Staff - Brenda Gabriel, Beth Lowery, Zach Myers, Kristy Rohr
Housekeeping Staff - Becky Rohrer, Leslie Monroe
Summer Staff – young adults living on-site and working as camp counselors and support staff. Application.
Additional Summer Staff includes: Pool Manager, Recreation Specialist, Lifeguards, and Naturalist.